Cooking Classes
& Learn to Shop!
Come join our cooking class with other couples and singles to obtain the basics for cooking delicious dinners. This class is for those who are new to cooking or just looking for some useful tips and tricks. Beginners or novists will learn meal prep done quickly and inexpensively in a six session experience. It’s a fun time to meet new people who share the same interest in cooking.
 
Mission: to inform and teach singles and couples to shop inexpensively for meals and prepare them in an efficient manner. Better use of God’s resources (money, time, health) will allow us to better focus on God’s plans for our lives and best use of His talents and resources.
Food Rave #1
Shopping is a game of strategy
Introduction to healthy and quick
Diets and nutrition
Kitchen staples
Food service advantages
Farmers market shopping
Looking for a bargain in the meat depmt
Food safety practices
Recipe books for ideas
Use of leftovers
Could we create our group recipe book?
 
 
 
Food Rave #2
Simple as meat in a pan
Review of last week
Meat manager Q & A
Make pilaf
Saute any protein with various flavors
 
 
 
Food Rave #3
Slow cooking is a warm hug
Coming home to a finished dinner
Buy some rice
Bbq is best this way (sauce)
Homework pizza: stone or pan
 
 
 
Food Rave #4
Pizza-a sharing thang
Pizza dough, three types of many
Thincrust, Ciabatta, No rise (fast)
What is foccaccia?
Food Rave #5
Daily Bread
Bread is not so laborious!!!!!
Sharing recipes
 
 
Food Rave #6
Pies, it's all about the crust
The crust recipes 1 and 2
 
What do you get?
--take home food each night
--eat some new foods at each class,
   come hungry
--meet some new people and get out of the
   house during the cold months
--learn some kitchen skills in a commercial
   Restaurant with a proffessional chef
--share your own great recipes with others

Were baaack! We're open for business again since November 10, 2009!
After much contemplation about our existence, The Daily Bread Bakery Cafe will reopen for the great products you remember and more......more fresh baked bakery items for your tasting pleasure. We realized we were really good at baking the pastries you love; too good to close forever. Turnovers, sticky buns, cream puffs, eclairs, more cookies, more muffins, overstuffed apple pies, cream pies and cakes in the cold case to grab-n-go, scones, our own bread line and....................mmmmmmmm. We will be the Blackstone Valley's BEST fresh baked bakery.
Don't forget to order your pies, rolls, or buns for holidays. Call us at 508 234 7070 or drop in.
 
RENOVATIONS
We renovated the register and product display area to help customer flow and get you thru quicker. You can watch the baker make all the new pastries and breads thru our viewing window into the kitchen. It reminds of the taffy pulling windows of yesteryear. So much for gettin' thru quicker, but the kids will like watching thru the window.
 
LUNCHTIME
You'll find more new soups available each day to go with a sandwich or take home a quart of soup for your family's dinner with a loaf of bread baked from scratch in lovely downtown Whitinsville, MA. Don't worry, the New England Clam Chowder recipe is still the same. As well as the Cranberry Walnut Chicken Salad. We have reduced the sidedish list to three bean salad and mediterranian pasta salad only. We added on the ability to have a bag of chips as a side dish by request though.
 
WHAT ELSE DO WE DO
The specialty cakes and wedding cakes will continue to be a big part of our list of things-to-do. The corporate catering platters are enhanced by the new pastries from scratch. You'll hear more about our food raves (cooking and shopping classes) I taught this Fall that you will be able to sign up for and attend. They help with shopping quicker and less costly while learning to prepare delicious and healthy meals in a short amount of time. You'll be able to spend more time with your family and less money doing it. WOW! Who couldn't use that? It could be a good Christmas gift!
 
THE DB FAMILY
You may see a couple of the old faces behind the counter in the afternoon but most have moved on since our cafe closed down in August while the farmers markets were in full swing. However, we are trying to replace them with similar smiling and caring faces like the ones you should remember. We hope the cafe continues to be a place of refuge in an otherwise stressful world. Come in and let us care for you this week.
 
See all y'all real soon i hope,